A Beef Lasagne with layers of Pasta with a Beef Ragu Topped with Béchamel Sauce and Cheddar Cheese.
25 Mins Oven
Minced beef in a rich tomato and herb ragu, layered between pasta sheets and topped with a creamy bechamel sauce and Cheddar cheese.
Number of uses/Servings: 1
Contains 1 serving
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